ALMOND-SWEET RED PEPPER RELISH

A great sauce for grilled fish.
Serving Size: 6

INGREDIENTS

Step One
• 1  cup Red Bell Pepper -- diced
• 1/2  cup Onion -- chopped
• 1/2  tablespoon Garlic -- minced
• 1/8  cup Olive oil

Step Two
• 1/2  cup  Almonds -- chopped coarse
• 3/4  cup Fresh Tomatoes -- diced
• 1/2  tablespoon Red Wine Vinegar
• 1½  tablespoons Fresh Basil -- chopped
• Salt -- to taste
• Pepper -- to taste
• Lemon Juice -- to taste
 

DIRECTIONS

[1) Sauté ingredients in Step One until vegetables are just beginning to soften.

[2) Stir in ingredients in Step Two. Remove from heat.

 

KEY WEST RECIPES:

SAUCE RECIPES
 

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