LOBSTER RISSOLES

("The Settlement" Cook-Book, 1903)


Mince the lobster meat, pound the coral and add it, grated onion, salt, cayenne.

Add grated yolks of three hard-boiled eggs.

Make a batter of two tablespoons milk, one tablespoon flour and one egg.

Beat well together and mix the above with it.
Roll into balls and fry.

 

 

LOBSTER RECIPES
 

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Classic Seafood Recipes & Fish Recipes

Shellfish Recipes: Clams, Crab, Lobster, Oysters, Scallops & Shrimp

 

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